Jonathan Bennett challenges teams of cake and sugar artists in an exciting competition. Molly shares some of her sweetest cake recipes. On her menu is pan-fried zucchini with anchovy vinaigrette. Award winning blogger and former city girl Ree Drummond shares her special brand of home cooking, from throw-together meals to elegant creations. She and the chef make pan-roasted asparagus with crispy fried egg and Sin City cookies. Ree Drummond serves up effortless brunch ideas. He tries dishes including satay and laksas and makes a sayer lodeh vegetable curry. Molly makes her most beloved bun recipes, starting with fluffy carrot steamed buns and ooey-gooey apple butter rolls with honey marzipan frosting. Giada De Laurentiis is in Florence preparing a Tuscan-style lunch. Surprise your baby! He showcases his favourite classic recipes and stunning new inventions, all inspired by the delights of summer. Ree shakes up well-loved recipes and makes them a bit healthier. In Ottawa, Canada, two brothers-in-law carry on a decades-long seafood tradition and father-son team in Nevada fire up the BBQ. Chicken Nachos Chicken Nachos Ingredients. Eight skilled bakers transform simple ideas into stunning and tasty treats. Heat oil in a large heavy-based frying pan over medium-high heat. When restaurant owners suspect employees of not doing their jobs, or generally doing lousy work, they call in the Mystery Diners. Ree opens her book of skillet stories, cooking up new dishes in pans. From sampling fashionable high tea and a cricket lesson to lunch at the famous River Café. She shares her favourite recipes that are quick and easy to make. Ree celebrates her husbandâs birthday with his favourite foods. These experts face off, creating mind-blowing, delicious holiday displays that will impress the judges and bring them one step closer to winning a big cash prize. The menu includes burrata and strawberry bruschetta and grilled artichokes. Guy Fieri hangs out at some mom-and-pop spots. From unbeatable coal-oven pizza to a delicious Sunday dim sum brunch. In Garland, Utah, he bites into savoury sandwiches and a legendary sweet treat. Giada De Laurentiis and her Aunt Raffy visit the Southern Italian town of Torre Annunziata, where Giada's great-grandparents once owned a pasta factory. Bake just until the cheese melts, 5 to 10 minutes. Cookbook author and food blogger, Molly Yeh, makes delicious dishes inspired by her Jewish and Chinese heritage in her farmhouse kitchen in the Midwest. Plus, Louisiana specialities are on the menu in Logan, Utah. Chef James Martin is passionate about knowing where his food comes from. Tom Kerridge travels across the United States, discovering the heart and soul of American food. In Osaka, Ainsley discovers the art of making okonomiyaki. Guy Fieri tastes a funky peanut butter burger at a joint in Logan, Utah. ️ Until Sunday evening, we are preparing a fantastic 3-course pair of Valentine's Day menu & gift dessert for you on Wolt. Stir in the tomato purée, garlic and the toasted spices, then cook for 2 minutes. ↓ • Italian nachos with thatbiata sauce • Jamie's Caesar Salad • Our famous shrimp tagliatelle pasta • Chicken pirmavera with soy beans, zucchini, nuts & pesto • Jamie's favorite … What will they find? Giada lays out the perfect food-filled weekend in northern Californiaâs wine country. Giada is inspired to create an Italian meal after looking through photos of her childhood in Rome. Top with the guacamole and salsa and drizzle over the jalapeno … Culinary queen Rachel Allenâs step by step guide on how to conquer the kitchen this Christmas, creating beautifully decadent dishes that take no time at all to make. This tasty selection includes fried cheesy pickles and potato latkes with caramelised onion sour cream. Plus, he tries Arancini balls stuffed with smoked ham and mozzarella. Add the seasoning mix and water and simmer for 5 minutes or until the sauce has thickened. This includes a special dish in honour of Giadaâs grandfather. Ainsley Harriott embarks on a fun-filled food adventure in Australia. You're signed out. Giada and her aunt get together in the kitchen and cook some of their family recipes. Chef Madhur Jaffrey wants to explore how Indian food is a part of every level of British cooking. Giada gets nostalgic creating some of her favourite childhood dishes. ; Tortilla chips … chicken and saute on both sides until browned, about 5 minutes per side, then remove from Giada De Laurentiis loves to travel and believes the best way to get to know the heart of a city is through its food. 4. Matt Tebbutt and Lisa Faulkner show how to cook up a fabulous Christmas. The baker who impresses the most will take home $25,000. She puts a modern twist on her favourite family recipes, shares her fondest childhood memories and demonstrates her top tips for achieving delicious dishes every time. 3. Giada is in Scala for lunch after a game of bocce with the locals. Americaâs top bakers battle it out to bake the spookiest, creepiest and most irresistible treats. Add onion and capsicum and cook, stirring, for 2-3 … Don't feel like messing up my kitchen for. Ree Drummond serves up some tasty Tex Mex treats. In Wheat Ridge, Colorado, lasagne and cream puffs are on the menu. With a little help from her husband and kids, she shares a variety of mouth-watering recipes. Rapper and novice cook Ludacris visits chef Meherwan Irani for a masterclass in Indian cuisine. From sampling classic seafood and homemade goodies to a lively brunch at Sonsie. They share tasty, stress-free recipes for a delicious festive season along with celebrity guests. Position a rack in the center of the oven and heat to 350°F. Chili con carne: una ricetta tex-mex da leccarsi le dita! In Madrid, Ainsley is on a mission to discover how and where the locals eat. This includes miso caramel cracker cookies and raspberry rose-filled donuts. These tasty treats include chocolate sea salt rugelach and gooey Turkish coffee brownies. A culinary tour across America, checking out the best diners, looking for great food and tackling the nation's largest and most fiery eating challenges. And, rocker Sammy Hagar tries a crazy burger and French toast. Later, Ludacris cooks his own menu for some special guests. Incredibly talented cake artists and designers go above and beyond to design wildly imaginative, mind-blowing cakes for every event and occasion. Chicken Nachos is everything you know and love about nachos, made with juicy shredded Mexican CHICKEN! Can Chris help Amy sharpen her kitchen skills? Posted by lauren191704 on December 20, 2017 December 21, 2017. Food fanatics and incredible cooking legends share their favourite recipes and go head to head with stunning dishes. The portable menu features orzo salad, grilled chicken and broccoli pesto panini, and double chocolate brownies. Giada creates a lovely dinner as the sun goes down over the Ponte Vecchio. She takes four favourites to the next level, from a leftover frittata sandwich board to a crispy A.M. wrap. Giada De Laurentiis lays out the perfect, food-filled weekend in Los Cabos, Mexico. Top with half of the seasoned chicken and a handful of shredded cheese. With mandatory melted cheese, quick 3 cups grated Cheddar-Jack (approximately -- you may need more or less), 3 green onions, green and white parts, finely chopped. She shares her favourite recipes and top tips for how to cook perfect cakes, casseroles, pies and other baked goods every time. Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire. Arrange half of the tortilla chips evenly on top of the chicken mixture, then cover the chips with half of the cheese. Giada hosts a cocktail party on her villa deck for neighbours and friends, serving Italian cocktails along with small bites inspired by California. Molly shares her favourite chocolatey recipes. They use the ingredients in their pantry to whip up delicious meals, snacks and drinks. She makes a casserole with cheesy greens, crispy potato balls and a Neapolitan cake. She returns home to create a Florence-inspired chianti and fava bean spaghetti.